Ingredients

• 4 large boneless chicken breasts
• 2 tablespoons minced fresh garlic
• 2 tablespoons fresh minced thyme
• 2 tablespoons extra virgin olive oil
• 1 tablespoon black pepper
• pineapple juice, from crushed pineapple
• 1 pinch salt
• 1 chipotle chile, seeded & chopped
• 1 small red pepper, diced
• 1 garlic, minced
• 1/2 cup fresh cilantro or 1/2 cup fresh parsley leaves, coarsely chopped
• 1/2 vidalia onion, finely chopped
• 1 (15 ounce) can crushed pineapple, drained (save juice for marinade)
• 1 mango, diced