Sun-Dried Tomato Dip

2 hrs

1 servings

4.0/5 (5 reviews)

A little different from the ordinary dips. Cook time is chilling time.

Sun-Dried Tomato Dip

Sun-Dried Tomato Dip - Image 1

Ingredients

Instructions

Put first four ingredients in a food processor or blender.
Process on high for 2-3 minutes.
Add sour cream and process on low for about 30 seconds.
Transfer to serving bowl and chill for at least 2 hours.

Prep: 10 mins

Cook: 2 hrs

Total: 2 hrs

Vegetable

Add to Collection

weeknight time-to-make course main-ingredient preparation 5-ingredients-or-less appetizers vegetables easy no-cook dips dietary tomatoes number-of-servings technique 4-hours-or-less

Amount Per Serving
Calories 587.6
% Daily Value*
Total Fat 50.2g		77%
Cholesterol 75.9mg		25%
Total Carbohydrate 32.1g		12%
	Dietary Fiber 6.0g	21%
	Sugars 0.3g
Protein 10.8g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Email

Password

Remember me

Don't have an account? Sign Up