Ingredients

Instructions

  1. Melt butter; stir in flour and garlic powder.
  2. Add milk; cook & stir over medium heat.
  3. Heat until thick and bubbly; stir in cheeses. Cook/stir over low heat until cheeses melt; stir in corn & ham.
  4. Bake in 2 qt casserole for 45 minutes at 350.