Macedonian BBQ'd Corn

12 mins

6 servings

5.0/5 (4 reviews)

My brother-in-law is Macedonian and he got this recipe from a corn vendor outside a Macedonian grocery store in Toronto. He made this for us at a BBQ the other night, very tasty. Each person gets to decide just how much spice they want.

Ingredients

3 tablespoons butter
1 tablespoon chili powder
2 lemons, cut in thirds
6 ears of corn
1 tablespoon masala

Instructions

Barbeque shucked cobs of corn directly on rack.
Roll cobs in butter.
Make a slice in each piece of lemon and sprinkle some masala and chili in it.
Use one lemon piece for each cob of corn.
Rub seasoned lemon all over the cob of corn.
Enjoy!

Prep: 2 mins

Cook: 10 mins

Total: 12 mins

Corn

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Amount Per Serving
Calories 139.4
% Daily Value*
Total Fat 7.1g	11%
Cholesterol 15.3mg	5%
Total Carbohydrate 21.7g	8%
	Dietary Fiber 4.5g	16%
	Sugars 3.0g
Protein 3.5g

Amount Per Serving

Calories 139.4

% Daily Value*

Total Fat 7.1g

11%

Cholesterol 15.3mg

Total Carbohydrate 21.7g

Dietary Fiber 4.5g

16%

Sugars 3.0g

Protein 3.5g