Instructions

  1. Cream together margarine, cream cheese, sugar and almond extract till light.
  2. Mix together dry ingredients and add to margarine mixture.
  3. Chill 1-2 hours.
  4. Shape into balls.
  5. Roll in cereal and place on ungreased baking sheet.
  6. Top each with a cherry.
  7. Bake for 12-14 minutes at 350 degrees.
  8. Cool on racks.