Ingredients

• 4 boneless skinless chicken breasts, cut into bite size pieces
• 1 onion, chopped
• 2 (14 1/2 ounce) cans tomato sauce
• 2 (14 1/2 ounce) cans diced tomatoes
• 1 tablespoon dried parsley
• 1 tablespoon dried oregano
• 1 tablespoon dried basil
• 1 teaspoon thyme
• 1 tablespoon garlic powder
• 1 green bell pepper, chopped