Maple-Baked Acorn Squash

55 mins

1 servings

5.0/5 (6 reviews)

Another interesting way to serve squash. Fast and easy to prepare.

Maple-Baked Acorn Squash

Maple-Baked Acorn Squash - Image 1

Maple-Baked Acorn Squash - Image 2

Ingredients

Instructions

Cut each squash crosswise in half.
Scoop out seeds and strings.
Place squash halves (cavity side up) in large baking pan.
Put 1/4 of remaining ingredients into each cavity.
Bake in preheated 350 degree F oven for 35-40 minutes till squash is tender.

Prep: 15 mins

Cook: 40 mins

Total: 55 mins

Vegetable

Add to Collection

60-minutes-or-less time-to-make course main-ingredient preparation low-protein healthy side-dishes vegetables dietary low-sodium low-cholesterol healthy-2 low-in-something squash number-of-servings

Amount Per Serving
Calories 341.3
% Daily Value*
Total Fat 11.0g		17%
Cholesterol 15.3mg		5%
Total Carbohydrate 63.8g		23%
	Dietary Fiber 3.9g	14%
	Sugars 37.5g
Protein 2.4g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Email

Password

Remember me

Don't have an account? Sign Up