Pistachio Cake

1 hrs

12 servings

5.0/5 (6 reviews)

Yummy pistachio cake that is moist. Alot of times I will use a glaze made from confectioner's sugar and water to drizzle over the top. The cake itself is a pretty green color and is nice at St. Patrick's Day or Christmas. Family favorite.

Ingredients

1/2 cup oil
1/2 cup water
1/2 cup milk
5 eggs
1 teaspoon vanilla
2 packages pistachio pudding mix
1 white cake mix
1 cup mini chocolate chip

Instructions

Preheat oven to 350 degrees.
Grease and flour bundt pan.
With an electric mixer, mix all ingredients except chips until well blended.
Stir in mini chocolate chips.
Pour cake mix into bundt pan.
Bake at 350 degrees for 1 hour.
Test for doneness.
Enjoy!

Prep: 10 mins

Cook: 1 hrs

Total: 1 hrs

Dessert

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Amount Per Serving
Calories 373.5
% Daily Value*
Total Fat 20.6g	32%
Cholesterol 89.5mg	30%
Total Carbohydrate 43.8g	16%
	Dietary Fiber 1.2g	4%
	Sugars 31.9g
Protein 5.5g

Amount Per Serving

Calories 373.5

% Daily Value*

Total Fat 20.6g

32%

Cholesterol 89.5mg

30%

Total Carbohydrate 43.8g

16%

Dietary Fiber 1.2g

Sugars 31.9g

Protein 5.5g