Instructions

  1. Heat oven to 350 degrees.
  2. Grease bottoms of 36-48 small muffin cups.
  3. Mix shortening, 1/2 c sugar, and egg thoroughly.
  4. Sift together flour, baking powder, salt and nutmeg.
  5. Stir flour mixture and milk alternately into sugar/shortening mixture.
  6. Fill greased muffin cups 2/3 full.
  7. Bake 15 minutes or until golden brown.
  8. Dip immediately in melted butter, then in mixture of cinnamon/sugar.
  9. Serve hot.