Instructions

  1. brown sausage, and ground to small pieces drain& rinse with hot water.
  2. Set aside.
  3. Preheat oven to 375* Mix remaining ingredients in a med size bowl setting aside 1/4 c of cheese.
  4. Pour mixture into pieshell, and bake for 35 minutes.
  5. Add remaining cheese, and bake for another 5 minutes.