Easy Raisin Sauce for Ham

9 mins

4 servings

5.0/5 (9 reviews)

This is a family favorite! the raisins cook up plump and soft, and the lemon balances with the fruit's sweetness and best of all it's easy to make. This is a must served with ham!

Ingredients

1/2 cup packed brown sugar
2 tablespoons cornstarch
1 teaspoon ground mustard
1 1/2 cups water
1/2 cup raisins
2 tablespoons white vinegar
2 tablespoons lemon juice
2 tablespoons butter

Instructions

In a saucepan, combine first three ingredients.
Stir in water, raisins, vinegar, lemon juice until blended.
Bring to a boil; cook and stir for 2 mins or until thickened.
Stir in butter until melted.
Serve warm over sliced ham.

Prep: 7 mins

Cook: 2 mins

Total: 9 mins

Sauces

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Amount Per Serving
Calories 230.6
% Daily Value*
Total Fat 6.0g	9%
Cholesterol 15.3mg	5%
Total Carbohydrate 45.7g	17%
	Dietary Fiber 0.8g	3%
	Sugars 37.7g
Protein 0.8g

Amount Per Serving

Calories 230.6

% Daily Value*

Total Fat 6.0g

Cholesterol 15.3mg

Total Carbohydrate 45.7g

17%

Dietary Fiber 0.8g

Sugars 37.7g

Protein 0.8g