Ingredients

• 1 (8 ounce) package imitation crabmeat or 1 (8 ounce) package cooked crabmeat
• 1/3 cup mayonnaise
• 3 tablespoons sour cream
• 1/4 cup finely chopped celery
• 1 small onion, finely chopped (or use 1 green onion, chopped)
• 3 -4 teaspoons prepared mustard
• 1/4-1/2 teaspoon seasoning salt (or to taste)
• 1/4 teaspoon curry powder
• 1/2 teaspoon lemon pepper (or to taste, or use freshly ground black pepper)