Instructions

  1. In a saucepan, combine 1 bottle full-bodied red wine, 3 tbsp.
  2. honey, 2 cinnamon sticks, 2 tbsp.
  3. cardamom seeds, 1 tbsp.
  4. black peppercorns, 1 sliced orange, 1 sliced lemon and 1/2 cup sugar.
  5. Simmer 15 minutes.
  6. Pour into a mug garnished with a cinnamon stick.