Fast and Easy Coconut Custard Pie

1 hrs

8 servings

5.0/5 (41 reviews)

This is a fabulously easy pie that looks like you worked really hard! It makes its own crust and can be prepared and in the oven in no time. I found the original recipe in the

Ingredients

Instructions

Preheat oven to 350 degrees.
Spray a 10 inch pie plate with cooking spray and then dust with flour.
(Or grease it and then flour it in your usual method.) In a blender place everything but the coconut.
Mix until it is blended.
Add the coconut and blend for a few seconds or until it is all mixed.
Pour it into the pie plate and bake for 50-60 minutes.

Prep: 8 mins

Cook: 1 hrs

Total: 1 hrs

Pie

Add to Collection

Amount Per Serving
Calories 298.1
% Daily Value*
Total Fat 15.4g	24%
Cholesterol 117.1mg	39%
Total Carbohydrate 33.9g	12%
	Dietary Fiber 0.7g	3%
	Sugars 23.9g
Protein 6.8g

Amount Per Serving

Calories 298.1

% Daily Value*

Total Fat 15.4g

24%

Cholesterol 117.1mg

39%

Total Carbohydrate 33.9g

12%

Dietary Fiber 0.7g

Sugars 23.9g

Protein 6.8g