Ingredients

Instructions

  1. Put broccoli in a saucepan with the olive oil, garlic, water and salt.
  2. Bring to a boil,lower heat, cover tightly, and let steam until the broccoli is bright green and very crunchy about five minutes.
  3. Add pasta to broccoli.
  4. Mix in cheese.
  5. Top with red pepper flakes, scallions and pine nuts.