Ingredients
Instructions
- Boil the eggs for three minutes.
- Peel and slice each egg in half lengthways.
- Remove egg yolks and place the egg white halves on a serving platter.
- Mash avocados and egg yolks together.
- Fold in minced onions, lemon juice and salt.
- Spoon mixture into the egg whites.
- Garnish with a sprinkle of paprika and diced olives.