Instructions

  1. Arrange drumsticks in a casserole dish; salt, pepper and add 1/2 cup water.
  2. Cover tightly and bake at 350°F for 2- 2 1/2 hours.
  3. Heat oven to 425°F.
  4. Melt butter in baking pan; turn drumsticks in butter and bake, uncovered for 15 minutes.
  5. Reduce heat to 350°F; mix catsup, brown sugar, dry mustard and nutmeg; pour over drumsticks.
  6. Bake uncovered 15 minutes more.