Ingredients

• 1/2 cup sour cream
• 1/2 cup mayonnaise, do not use low fat
• 2 teaspoons spicy prepared mustard
• 1/2 teaspoon salt
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dill weed
• 5 cups cooked egg noodles
• 2 (6 ounce) cans tuna, drained
• 1/2 cup chopped celery
• 1 small zucchini, sliced
• 1 cup shredded cheddar cheese
• 1 medium tomatoes, chopped
• 1 jalapeno, chopped