Ingredients

Instructions

  1. Mix all ingredients for the sauce in the crock pot.
  2. Add the chicken, try to coat it well in the sauce.
  3. Cook on high 3-4 hours, or until chicken is fully cooked all the way through.
  4. Then shred or cut up the chicken, and replace it in the BBQ sauce in the pot; mix it all up so all the pieces are coated.
  5. You can keep the crock pot on low to keep the chicken warm for serving on hard rolls.