Ingredients

Instructions

  1. Melt margarine or butter in large saucepan over low heat.
  2. Add marshmallows.
  3. Stir until melted and mixture is smooth.
  4. Remove from heat.
  5. Immediately add cereal.
  6. Mix lightly until well coated.
  7. Press firmly into lighty greased 13x9x2-inch pan.
  8. Cool completely;cut into squares.
  9. Microwave: Microwave margarine or butter in large microwavable bowl at HIGH (100% power) 45 seconds or until melted.
  10. Add marshmallows;toss to coat.
  11. Microwave 1 1/2 minutes or until melted and mixture is smooth, stirring after 45 seconds.
  12. Proceed with step#5.
  13. (You can also add rainbow colored chocolate candies into the mixture.).