Ingredients

• 1 lb crabmeat (I use canned,lump)
• 2 slices bacon (cooked crisp & crumbled)
• 1/2 red bell pepper (cleaned & chopped fine)
• 1 clove garlic (minced)
• 1/4 cup fresh herb (parsley, cilantro, basil)
• 3 -4 tablespoons breadcrumbs
• 1 1/2 teaspoons Old Bay Seasoning
• salt and pepper
• 1 pinch cayenne
• 1 -2 tablespoon heavy cream
• 3 tablespoons butter or 3 tablespoons oil
• 2 tablespoons onions (minced)
• 1 egg (beaten)
• 1/2 green bell pepper (cleaned & chopped fine)
• 1 celery rib (chopped fine)