Ingredients

Instructions

  1. Butter a 9 x 9-inch baking pan.
  2. In a double boiler or in the microwave, melt peanut butter, butter and butterscotch chips; stir until smooth.
  3. Add remaining ingredients; mix to combine.
  4. Transfer mixture to prepared baking pan; smooth out with back of spoon.
  5. Cool in the refrigerator.
  6. Cut into bars.