Ingredients

• 1 lb prawns (21-25 count)
• 1/2 cup flour
• 2 tablespoons clarified butter or 2 tablespoons vegetable oil
• 2 tablespoons steak seasoning (any brand works)
• 1 1/2 teaspoons garlic
• 1/2 tablespoon cayenne pepper
• 1/2 tablespoon black pepper
• 1 teaspoon kosher salt
• 1 teaspoon red pepper flakes
• 1 teaspoon thyme
• 1 teaspoon rosemary
• 1 teaspoon oregano
• 1/4 cup white wine
• 1/2 cup dark beer or 1/2 cup ale
• 1 1/2 teaspoons Worcestershire sauce
• 2 tablespoons butter