Ingredients

Instructions

  1. In a large heavy-bottom saucepan, cook rice according to package.
  2. Drain any additional liquid; add the sugar, pinch of salt, half and half, evaporated milk and vanilla.
  3. Mix, and simmer on low heat for 20 minutes.
  4. In a small bowl, mix the water and cornstarch together until smooth; add to the rice mixture; simmer for 20 minutes longer.
  5. Let cool, add the raisins.
  6. enjoy!