Ingredients
Instructions
- Cream butter and sugar.
- Mix in flour and salt completely, then the oatmeal.
- Press 1/2 the dough into a greased Pyrex dish.
- Place the apples over dough and sprinkle with raisins and spices.
- Boil the syrup ingredients together for 5 minutes.
- Pour syrup over apples.
- Cover apple mixture with remaining dough.
- Bake at 350F for 55 minutes.
- Serve with whipped cream if so desired.