Ingredients
Instructions
- Set oven to 350 degrees.
- Peel and core apples.
- Cut each one into 16 slices.
- Arrange slices on a greased 8" x 8" baking dish.
- In a small bowl, combine the water with flour, cornstarch and butter Buds; stir until the dry ingredients are dissolved and not lumpy.
- Add in the brown sugar and cinnamon, stir until smooth.
- Pour the cinnamon mixture over the apple slices.
- Cover the dish with foil; bake for 40 minutes.
- Stir the apples every 10 minutes.