Instructions

  1. In a mixing bowl, beat cream cheese and italian seasoning.
  2. Spread in an ungreased 9-inch microwave-safe pie plate.
  3. Combine mozzarella and parmesan cheeses; sprinkle half over the cream cheese.
  4. Top with the pizza sauce, remaining cheese mixture, green pepper and onion.
  5. Microwave, uncovered, on high for 3-4 minutes or until cheese is almost melted, rotating a half turn several times.
  6. Let stand for 1-2 minutes.
  7. Serve with tortilla chips.