Ingredients
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2 teaspoons sea salt
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1 teaspoon cracked black pepper
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2 teaspoons garlic powder
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2 teaspoons onion powder
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2 teaspoons dried parsley
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1 teaspoon dried oregano
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1 teaspoon dried basil
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1 teaspoon dried rosemary
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1 teaspoon dried lemon peel
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1 teaspoon dried thyme
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1 teaspoon fennel seed
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1/2 teaspoon marjoram leaves
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1/2 teaspoon dried spearmint
Instructions
- Combine all ingredients.
- Store in an airtight container until needed.
- Goes well on chicken, lamb, and beef.