Fluffy Strawberry Pie

15 mins

6 servings

5.0/5 (5 reviews)

A light and luscious ending to a meal. Adopted from the Recipezaar account Feb 2005. This pie works well using all light products, such as sugar free strawberry Jello, fat free, sugar free vanilla Jello pudding, ultra low fat cool whip and skim milk. I used a graham crust when I tried it, but a standard pastry crust or shortbread crust would be good too. The packet size in the recipe is the standard 4 serving size package.

Ingredients

Instructions

Completely dissolve gelatin in boiling water.
Add ice cubes and stir until melted.
Prepare pie filling mix with 3/4 cup milk as directed on package for about 2 minutes.
Blend in gelatin.
Chill, if necessary, until thickened.
Fold in 2 cups of the whipped topping and strawberries.
Pour into crust.
Chill in refrigerator 3 hours before serving.
Garnish with remaining whipped topping and additional strawberries, if desired.

Prep: 15 mins

Cook: N/A

Total: 15 mins

Pie

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Amount Per Serving
Calories 554.3
% Daily Value*
Total Fat 37.7g	58%
Cholesterol 100.2mg	33%
Total Carbohydrate 50.3g	18%
	Dietary Fiber 1.7g	6%
	Sugars 30.4g
Protein 5.9g

Amount Per Serving

Calories 554.3

% Daily Value*

Total Fat 37.7g

58%

Cholesterol 100.2mg

33%

Total Carbohydrate 50.3g

18%

Dietary Fiber 1.7g

Sugars 30.4g

Protein 5.9g