Ingredients
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2 lbs ground turkey or 2 lbs fav. ground beef
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1/4 teaspoon sesame oil
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1/4 teaspoon hot chili oil
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1 teaspoon light soy sauce
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1/4 teaspoon pepper
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0.5 (3/4 ounce) package stir fry seasoning
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2 tablespoons teriyaki sauce
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0.5 (16 ounce) bag coleslaw mix
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iceberg lettuce
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1 garlic clove, minced
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1 bunch chopped green onion
Instructions
- Brown ground turkey & it in a smig sesame oil & a little hot chili oil.
- Added some light soy sauce, pepper, garlic, 1/2 pkg of stir fry seasoning & 2 tbs of teriayaki sauce.
- After it browned about halfway I added 1 bunch chopped green onions & about a half a bag of coleslaw mix (just thin sliced cabbage& a little carrot not enough to worry about) and finished browning.
- While it continued to cook wash a head of iceberg lettuce & carefully peel off the leaves leaving whole.
- When turkey mixture is done & good & hot you just put some in the middle of the lettuce leaf wrap it up & enjoy.
- The hot mixture with the crisp cold lettuce is a wonderful combination.