Instructions

  1. Combine first four ingredients.
  2. Shape into meatballs.
  3. Place into greased 9"x9" pan.
  4. Combine next 6 ingredients in small sauce pan.
  5. Bring to a boil, turn down and simmer gently until peppers are tender.
  6. Pour over meatballs.
  7. Cover pan with foil and bake at 375 for 45 minutes.
  8. Serve meatballs with sauce spooned over them.