Instructions

  1. Preheat oven to 350 F.
  2. Mix first 4 ingredients well.
  3. Fold in blueberries- these may be dusted with powdered sugar or flour to keep them from all sinking to the bottom.
  4. Bake for 1 hour in a tube or bundt pan which has been greased and floured.
  5. Allow cake to cool.
  6. Mix the glaze and drizzle over cake.