Instructions

  1. Preheat oven to 375 degrees F.
  2. Beat together cream cheese and eggs until smooth.
  3. Add cream, parmesan, chives, Italian seasoning and garlic.
  4. Spray 9X13 pan with cooking spray or oil.
  5. Place 2 cups mozzarella cheese in bottom of pan.
  6. Pour egg mixture over cheese.
  7. Bake for 30 minutes.
  8. Remove from oven and spread sauce over baked mixture.
  9. Add toppings of choice.
  10. Cover with remaining mozzerella cheese.
  11. Bake until bubbly and brown.
  12. Let stand for 5 minutes.