Instructions

  1. Mix ground beef, one half container of cheese, garlic powder, crackers and eggs together.
  2. In a large saucepan, mix tomato sauce and water together.
  3. Bring to a boil.
  4. Make meatballs and add to tomato sauce.
  5. Cook for about 2 hours on medium heat.
  6. Add rest of cheese to sauce before serving.