Ingredients
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1 cup old fashioned oats
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1 cup steel cut oats
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2 cups buttermilk
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1/2 cup oil
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1/2 cup brown sugar
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2 eggs
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2 cups whole wheat flour (whole wheat is preferred) or 2 cups white flour (whole wheat is preferred)
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2 teaspoons baking powder
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1 teaspoon baking soda
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1 teaspoon salt
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1/2 cup raisins or 1/2 cup other dried fruit
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1/2 cup chopped nuts
Instructions
- Beat eggs in large mixing bowl.
- Add buttermilk, oil, brown sugar, salt, and oats.
- Combine flour, baking powder, and baking soda separately, then combine with egg mixture.
- Add fruit and nuts, if desired.
- Fill greased muffin tins 0.75 full and bake at 400 degrees for 20-25 minutes , or until golden.
- NOTE: Rolled oats may be substituted for steel cut oats.