Ingredients
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1/2 cup butter or 1/2 cup margarine, softened
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1 cup sugar
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2 eggs
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1 teaspoon baking soda
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2 tablespoons buttermilk
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2 cups flour
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1 teaspoon vanilla
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2 cups peeled diced cooking apples
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1/2 cup walnuts, chopped
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1/2 cup raisins
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1 tablespoon butter or 1 tablespoon margarine, melted
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1/4 cup firmly packed brown sugar
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1/4 teaspoon ground cinnamon
Instructions
- Cream ½ cup butter, gradually adding sugar; beat until light and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Dissolve soda in buttermilk; add to batter, mixing well.
- Stir in flour.
- Add vanilla, and stir well.
- Stir in apples, walnuts and raisins.
- Spoon into 2 greased and floured loaf pans.
- Drizzle melted butter over loaves.
- Combine brown sugar and cinnamon; stir well, and sprinkle over loaves.
- Bake at 350 for about 40-45 minutes.
- Cool in pan 5 minutes; turn out on wire rack.