Instructions

  1. Preheat oven 400°F.
  2. Trim and wash chicken, pat dry and set aside.
  3. In a large bowl, beat egg and milk together.
  4. In a separate bowl, combine potato flakes, salt, paprika, garlic salt, ground pepper, poultry seasoning and cheese.
  5. Dip chicken in egg then roll in the potato flake mixture.
  6. Place chicken on pan and sprinkle with melted butter.
  7. Bake in 400°F oven for 45 minutes, turning the chicken once.
  8. Increase oven temperature to 425°F and bake for another 10- 15 minutes.