Ingredients

Instructions

  1. Combined all the dry ingredient.
  2. Add all the wet ingredients.
  3. Mix well for 2 to 3 minutes.
  4. From here you can make cupcakes or cake.
  5. Your choice.
  6. For cupcakes bake at 350°F for 15-20 minutes or until a toothpick comes out clean.
  7. For a 8x8-inch pan, grease the pan lightly, and bake at 350°F for 35 minutes or until the toothpick comes out clean.
  8. Let cool and frost with green icing or frosting and enjoy.