Ingredients

Instructions

  1. Put cream cheese and butter in a microwave safe bowl.
  2. Microwave for 1 minute to soften.
  3. Blend all ingredients in bowl.
  4. Use EITHER extract or peanut butter, depending on which type of chocolate you desire.
  5. Spoon into paper muffins cups and chill.
  6. Store in refrigerator.
  7. Enjoy.