Stove Top One-Dish Chicken Bake With Vegetables.

1 hrs

4 servings

4.5/5 (55 reviews)

This is a very versatile recipe. It calls for cream of mushroon soup but I make it with cream of chicken or cream of celery. It calls for mixed vegetables but I have made it with frozen corn, or green beans or peas. I use 2 boxes of stuffing mix because we like lots of stuffing.

Ingredients

Instructions

Set oven at 375F.
Mix stuffing according to instructions and set aside (do not cook)
Place chicken in 13X9 inch baking dish, or casserole dish.
Top with vegetables.
Mix soup and sour cream, pour over chicken.
Top with stuffing Bake for 45 minutes or until chicken is cooked through.
Make-Ahead: Assemble recipe as directed: cover.
Refrigerate overnight.
When ready to to serve, bake at 375F for 55 minutes or until chicken is done.

Prep: 15 mins

Cook: 45 mins

Total: 1 hrs

One Dish Meal

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Amount Per Serving
Calories 538.7
% Daily Value*
Total Fat 24.6g	38%
Cholesterol 116.4mg	39%
Total Carbohydrate 45.8g	17%
	Dietary Fiber 3.6g	13%
	Sugars 5.3g
Protein 33.4g

Amount Per Serving

Calories 538.7

% Daily Value*

Total Fat 24.6g

38%

Cholesterol 116.4mg

39%

Total Carbohydrate 45.8g

17%

Dietary Fiber 3.6g

13%

Sugars 5.3g

Protein 33.4g