Ingredients

Instructions

  1. In large skillet combine first three ingredients and bring to a boil.
  2. Add spaghetti and cook for 6 minutes.
  3. Add cabbage and onion, cover and simmer 6-8 more minutes.
  4. Stir in kielbasa and sour cream.
  5. Heat through and serve.
  6. The ingredients can be adapted to any ingredients you like and or have on hand, just make sure you have 4 cups liquid to 8 oz of spaghetti.