Ingredients

• 2 medium tomatoes, chopped
• 1 (6 ounce) can tuna, drained and flaked or 1 1/2 cups cut-up cooked chicken
• 1 ripe avocado, peeled and diced
• 2 hard-boiled eggs, chopped
• 2 tablespoons chopped green onions
• 2 tablespoons bacon bits
• 1/2 cup crouton
• 1/2 cup ranch dressing (or your favorite dressing)
• 1/2 cup artichoke heart (marinated or unmarinated, your choice)
• 4 cups torn green leaf lettuce