Ingredients

Instructions

  1. Brush steaks lightly with the olive oil.
  2. In a small bowl, combine all of the seasonings and sprinkle seasonings over both sides of steaks, pressing into meat.
  3. Cover and chill for about 1 hour.
  4. Remove steaks and let them come to room temperature.
  5. Grill steaks over medium-hot coals 14-18 mins for rare; 18-22 mins for medium and 24-28 mins for well-done.