Ingredients

Instructions

  1. Preheat oven to 350F.
  2. Place cauliflower in a saucepan and cover with water.
  3. Bring water to a boil and cook until cauliflower is cooked but still has some crunch.
  4. Drain off water and place cauliflower in a bowl.
  5. Add zuccini, garlic (if using), cheddar cheese, sour cream and salt and pepper and mix well.
  6. Pour into a greased baking dish and top with cornflakes and Parmesan cheese.
  7. Bake for 30 minutes.
  8. Enjoy!