Strawberries Stuffed With Cranberry Mascarpone

30 mins

24 servings

5.0/5 (9 reviews)

I've been hanging on an old magazine recipe clipping for years. Finally, I made this recipe and, WOW, it's great. I used jumbo strawberries, but you can also use regular-size strawberries. Serve an appetizer or a dessert! The filling is not overly sweet, and you can add powdered sugar to taste if you want a sweeter cheese mixture. I've found that there's more than enough filling for 12 medium-large strawberries. If you don't have time to pipe the filling, you can serve it in a bowl as a dip.

Strawberries Stuffed With Cranberry Mascarpone

Strawberries Stuffed With Cranberry Mascarpone - Image 1

Strawberries Stuffed With Cranberry Mascarpone - Image 2

Strawberries Stuffed With Cranberry Mascarpone - Image 3

Strawberries Stuffed With Cranberry Mascarpone - Image 4

Strawberries Stuffed With Cranberry Mascarpone - Image 5

Strawberries Stuffed With Cranberry Mascarpone - Image 6

Strawberries Stuffed With Cranberry Mascarpone - Image 7

Ingredients

Instructions

Combine mascarpone cheese, dried cranberries, orange zest, and liqueur in a bowl.
Pipe the cheese mixture onto the strawberry halves using a pastry bag fitted with an open star tip. The tip should be large enough so the cranberry bits do no clog the tip.
Chill then serve.

Prep: 30 mins

Cook: N/A

Total: 30 mins

Dessert

Add to Collection

Amount Per Serving
Calories 3.4
% Daily Value*
Total Fat 0.0g		0%
Cholesterol 0mg		0%
Total Carbohydrate 0.8g		0%
	Dietary Fiber 0.2g	1%
	Sugars 0.5g
Protein 0.1g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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