Instructions

  1. Sieve flour, baking powder and soda bi carbonate.
  2. Cream butter and sugar.
  3. Add eggs slowly (Its preferable to add 1 egg at a time for best results).
  4. Mix.
  5. Add flour and milk.
  6. Make into a smooth paste.
  7. Divide the batter into 3 equal parts.
  8. To one part, add 1 teaspoon green colour and rose essence.
  9. To the second part, add 1 teaspoon yellow colour and pineapple essence.
  10. To the third part, add 1 teaspoon red colour and strawberry essence.
  11. Pour green colour in the bottom of a round cake tin, red colour in the middle and yellow colour on top.
  12. Bake for 45 minutes.
  13. Serve after cooling.