Ingredients
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1/2 cup margarine or 1/2 cup butter (softened)
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1/2 cup brown sugar
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1/2 cup white sugar
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3 medium bananas (mashed)
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2 eggs
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1 teaspoon vanilla
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2 1/2 cups flour (I used 1/2 All-Purpose and 1/2 wheat)
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1 1/2 teaspoons baking soda
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1 package banana cream instant pudding (if you dont have this, im pretty sure just plain vanilla would work)
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1 cup chocolate chips (or however much you want!)
Instructions
- Preheat oven to 350 degrees F and spray cookie sheets w/non-stick spray (like PAM) Combine first 3 ingred.
- with a mixer until creamy.
- Add bananas, eggs and vanilla; mix until throughly combined.
- In a seperate bowl combine flour (s), baking soda and pudding.
- Gradually add the flour mix into the wet mix.
- Fold-in chocolate chips.
- Drop by tablespoons onto cookie sheets and bake for 8-10 min.
- or until bottoms are a slight brown.
- Cool on wire racks.