Instructions

  1. Cook pasta and drain, keep warm Spray skillet large enough for all of your ingredients with cooking spray, heat and add beef and garlic; cook about 4 minutes.
  2. Add mushrooms, broth and onions.
  3. Reduce heat; cover and cook 3 minutes.
  4. Uncover; cook an additional 2-3 minutes.
  5. In a small bowl combine flour and milk; blend until smooth.
  6. Add to skillet; cook, stirring constantly, 2 minutes or until sauce has slightly thickened.
  7. Stir in mustard until smooth.
  8. Serve over pasta.