Instructions

  1. Heat oven to 350F degrees.
  2. Grease and flour 10" Bundt pan.
  3. Combine cake mix, pudding mix, eggs, sour cream and oil.
  4. Beat on medium for 2 minutes Stir in chocolate chips, grated chocolate and pecans.
  5. Pour into prepared pan.
  6. Bake 50-60 minutes or till toothpick inserted in center comes out clean.
  7. Cool in pan 15 min.
  8. Invert onto serving plate.
  9. Dust with powdered sugar.