Ingredients

• 4 alphonso mangoes, peeled,pitted,and chopped coarse (you can use any mango, about 1 1/2 pounds)
• 1 medium papaya, peeled,seeded,and chopped coarse
• 2 cups plain yogurt
• 1 1/2 cups ice cubes
• 2 tablespoons fresh lime juice
• 3 tablespoons honey, to taste
• 1/2 teaspoon cumin powder
• 1/4 teaspoon almond extract
• 4 slices limes, for garnish